A perfect recipe for adults and children, excellent as an appetizer or to accompany an even richer dish. Good in all seasons and fantastic with all sauces.
FRIED ZUCCHINI CHIPS
Ingredients:
- Courgettes (3/4)
-White flour (3/4 tablespoons)
-Fry oil
-Curcuma to taste
- Pepper to taste
- Salt to taste
Preparation:
- Wash the courgettes well and slice them thinly like chips.
- Put them in a bowl with the flour, turmeric, salt and pepper.
- Mix very well to soak the flour on the courgettes.
- Prepare a pan or deep fryer with oil.
- When the oil is ready, put in a handful of courgettes at a time and fry them, removing the excess flour.
- Prepare a plate with absorbent paper to remove excess oil.
Adivices:
For this recipe you can use all the spices to your liking and the courgettes can also be peeled.
A surprising dish even for children because it will seem to them to eat French fries.
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