Simple and tasty dish that will make all the other appetizers of the evening envy; also an innovative way to make children eat fish. All served in a fantastic Parmesan basket.
Ingredients:- Cod (you can also use ready-to-fry fish stick)- White flour to taste- Eggs (2)- Breadcrumbs to taste- Fresh parsley (optional)- Parmesan cheesePreparation:- In a non-stick pan over low heat, pour the cheese (cover the bottom of the pan) - Add the chopped parsley.- To create a parmesan wafer, wait for the cheese to melt and with the help of a spatula you can collect it (to give the desired shape).- Prepare an upside-down bowl to place it on top of the still hot wafer and gently stick it to the bowl to give it the shape of a basket.- After a minute you can remove it and fill it.- In the meantime, take the cod.- Give it a shape (the most classic is a stick but we use a little imagination)- Now predict the fish with the shape created and put them in the white flour- Put them now in the egg already open and beaten- To finish bread them in breadcrumbs.- Now take a pan and put olive oil in it and fry the fish.- After having fried them, wait 2/3 minutes and then put them in the Parmesan basket.Advice:In this recipe we use fish sticks to fill the cheese basket; you can actually use any ingredient.The important thing is that it is not hot food because it could melt.
Kommentarer