Meat/Fish 2/2

Anyone can make you taste the first bite of a dish,

but only a real chef can make you enjoy the last

- Francois Minot-

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May 13, 2020

FRIED COD SERVED ON PARMESAN BASKET RECIPE

Simple and tasty dish that will make all the other appetizers of the evening envy; also an innovative way to make children eat fish. All...

121 views

May 12, 2020

LAMB WITH SAUCE AND SAGE RECIPE

It is not always necessary to be a celebration to prepare and eat excellent lamb, this recipe develops its flavor reminiscent of spring....

19 views

May 3, 2020

SUNDAY CHEF'S ADVICES!

Greetings from the chefs at Gastronome Recipes, today we will show you some tricks, tips, and must-knows to excel your cooking skills and...

25 views

Apr 29, 2020

BEER BRAISED CHICKEN RECIPE

The goal of this fabulous recipe is to use beer to give sweetness and acidity to the delicate meat of the chicken, it will be necessary...

16 views

Apr 2, 2020

BAKED SEA BASS WITH POTATOES

If you are a lover of the good taste and simplicity of a fish-based recipe, the sea bass with potatoes is the one for you. Fast, good and...

8 views

Apr 2, 2020

GINGER CHICKEN STRIPS WITH TURMERIC CREAM RECIPE

Ginger, Turmeric and Lemons.. The power trio of this month! The most HYPED products of the quarantine! Here is a way to mix it a little...

14 views

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