FRESH TAGLIATELLE WITH SWORDFISH AND BEANS RECIPE
Introduction: Swordfish is a species of great importance for commercial fishing. Its main culinary use is to slice it into steak-like...
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Anyone can make you taste the first bite of a dish,
but only a real chef can make you enjoy the last
- Francois Minot-
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Mar 10, 2021
CAPRESE WITH BUFFALO MOZZARELLA RECIPE
Mozzarella is a dairy product originally from southern Italy, but now also produced for centuries in central Italy. It is prepared with...
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Mar 6, 2021
POLENTA WITH SAUSAGE RECIPE
Introduction: Polenta is a traditional Italian dish, widespread especially in the Northern region, appreciated by mountain people from...
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Mar 3, 2021
HOMEMADE BREADSTICKS RECIPE
Introduction: The breadsticks are crumbly and long sticks of bread dough. Originally from Turin, a city in "Piemonte", an italian region....
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Sep 4, 2020
PASTA WITH RICOTTA CHEESE RECIPE
Ricotta is the basic element of many recipes ranging from first courses to desserts. It is a dairy product. Ingredients: - Tortiglioni...
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Sep 1, 2020
HOMEMADE YELLOW PLUM JAM
What's better than a healthy breakfast ... making jams is quick and easy. We can use our favorite fruit always having a snack ready...
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Aug 23, 2020
SUNDAY CHEF'S ADVICES! "7"
The Chef's Advice post is officially out for this month, always ready to help you improve your cooking skills. Mint is used to flavor...
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Aug 20, 2020
ROAST BEEF WITH CELERY AND ONIONS RECIPE
Tasty and delicate recipe. Tender meat, decide whether to cut it into thick or thin slices to fill wonderful sandwiches or eating it as...
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Aug 17, 2020
MEDITERRANEAN COUS COUS RECIPE
Couscous can be found in three different formats: large, medium and small beans. The larger format is also the least used, the medium...
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Aug 12, 2020
HOMEMADE ITALIAN PIZZA RECIPE
Pizza Time!! Round, square or rectangular? It seems tiring to prepare the pizza dough, but in reality making it at home you will discover...
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Aug 10, 2020
SPAGHETTI CARBONARA RECIPE
Carbonara pasta has origins in the Italian region of Lazio. Prepared with regional ingredients, presents an intense and creamy taste. The...
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Aug 7, 2020
HUGO RECIPE
Are you tired of the usual spritz? Here is the solution. A barman tired of always having to serve spriz, invented this cocktail with an...
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Aug 5, 2020
GRILLED PEPPERS RECIPE
With their colors and flavor, peppers immediately bring joy. We can cook them and put them in a nice jar and take them for a dinner with...
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Aug 3, 2020
MINT RISOTTO RECIPE
The name mint derives from the mythology and the Greek name Myntha, an unfortunate river nymph who lived in the hellish kingdom commanded...
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Aug 1, 2020
NON-ALCOHOLIC COCKTAIL RECIPE
Prepare a cocktail to fight this heat wave and this sultry air. Can a cocktail be good even without alcohol, right? Well what we know is...
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Jul 30, 2020
CUSTARD CREAM RECIPE
Custard is a type of cream prepared with egg yolk, sugar, milk and flour. Instead of flour, other thickeners such as corn or rice starch...
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Jul 28, 2020
LASAGNE WITH BROCCOLI CREAM RECIPE
The term lasagne indicates a particular dough format, obtained by cutting the dough sheet into large squares, or rectangles. They...
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Jul 26, 2020
SUNDAY CHEF'S ADVICES! "6"
The post with the chef's advice is back by popular demand, with a new monthly frequency, but always ready to help you improve your...
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